New Zealand triploid hops are added early in the boil, followed by a late hopping with Czech Saaz hops, with a blend of Australian Pale and German Munich malts grants this Lager its vivid golden colour. The Saaz hops in Barons Lager are used to pass on the much-loved floral-sweet aroma and flavour. Origin: Australia Style: Lager Alc/Vol: 4.9% Rating: [rating:3/5]

A touch of barrel-roasted crystal malt is blended with wheat and barley malt, the wheat ensuring a dense, creamy head. Three New Zealand hops are used, including the newly developed Nelson Sauvin which imparts subtle floral and passionfruit notes. A flavoursome beer that perfectly balances complex hops tastes with malt creaminess. A thirst-quenching ale. Origin: Australia Style: Pale Ale Alc/Vol: 4.6% Rating: [rating:3.5/5]

Two batches of full strength Boag’s Draught beer are brewed and filtered to bright beer stage. The alcohol is then stripped off one batch using a low temperature vacuum evaporation and then the two batches are blended. This process ensures the 2.7% product retains full beer flavour, exhibiting pleasing body with a slight crystal malt flavour and a pleasant bitter finish Origin: Australia Style: Lager Alc/Vol: 4.7% Rating: [rating:3/5]

Okay here’s the deal I don’t mind Toohey’s New but this latest beer White Stag is 1/3 the carbs which also means 1/3 the flavor we drank a six-pack of these and could only come to one conclusion it sucked I’m sorry to those at the Toohey’s factory but I can’t find anything about this beer to say it’s good. With no flavor (or a flavor that doesn’t open your eyes in excitement) and a [....]

A dry, fruity, lightly spiced beer, full and creamy - a perfect balance of strength and subtlety. The beer has a delicate and light, malty aroma and a subtle, sweet finish. Leffe Blonde is a perfect accompaniment to light, everyday meals. I recommend it to anyone whom enjoys great beer. Origin: Belgium Style: Abbey Beer Alc/Vol: 6.6% Rating: [rating:5/5]